in

Negroni

So, how do you mix the perfect classic version? Start by selecting the right base materials. The key to a great Negroni is finding a gin-vermouth pairing that complements, rather than overpowers, the bitter, bold flavors of Campari. Once you zero in on a winning trio, write it down, memorize it, and request it at your favorite bar. You’ll gain the barkeep’s respect, make the count proud and, most importantly, enjoy a good drink.

Ingredients

  • 1 ounce gin
  • 1 ounce Campari
  • 1 ounce sweet vermouth
  • Garnish: orange peel

Instructions

  1. Add the gin, Campari and sweet vermouth to a mixing glass filled with ice, and stir until well-chilled.
  2. Strain into a rocks glass filled with large ice cubes.
  3. Garnish with an orange peel.

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